Description
The Calabrian Pecorino Stracchinato is a tasty novelty in the wide range of cheeses. It is a dairy product made from 100% Calabrian milk. The Calabrian pecorino Stracchinato meets the stracchino cheese, resulting in a product with a slightly sour taste, salty and creamy consistency. The paste inside has a very bright white colour and a slight eye formation. It is an excellent cheese to taste as an appetizer.
Ingredients: Pasteurized sheep’s milk, salt, rennet, lactic ferments and smoked flavouring.
Nutritional information for g. 100:
- kcal/kJ: 318/ 1321
- Proteine (g): 19,9
- Fats (g): 28,8 of which saturated (g): 18,9
- Carbohydrate (g): 2,61 of which saturated (g): <0,05
- Salt (g): 1,18
Preservation method: Store in a cool, dry place, after opening store in the refrigerator.
Weight approx. g 350/400
